Greenworld Foods Express Inc. is recalling Shaikh Al Kar brand plain halva because of Salmonella contamination.
The recall was triggered because testing by the Canadian Food Inspection Agency showed the
Shaikh Al Kar brand plain halva is being recalled in Canada because government testing showed Salmonella contamination.
The recalling firm is Nabil Boutamina dba as Mediterranean Halal Meats, according to
Tighter controls for Salmonella on tahini and halva from Syria are among changes made by the European Commission to checks on imported products.
The revised legislation sets the rate of
Proposed changes to the levels of checks on a range of products, including sesame seeds from India and Turkey for Salmonella, have been put forward by UK food agencies.
The
Food safety authorities covering England, Wales and Scotland have opened a comment period on the rates of checks for selected food and feed of non-animal origin from certain countries.
Proposed
The European Commission has stepped in to try to stop a multi-year, multi-country Salmonella outbreak associated with sesame-based products. Several patients from the United States have been confirmed.
An increased
Authorities in New Zealand are monitoring a large recall of foods containing imported tahini because of Salmonella.
Officials said consumers should be aware that some products are incorrectly labeled as
Authorities in New Zealand have tightened the import rules around tahini and halva from Syria following a recall and outbreak.
An outbreak of Salmonella Kintambo earlier this year involved three
Tahini from Syria has been linked to a trio of illnesses in New Zealand with recalls continuing across Europe.
The three patients have been infected with Salmonella Kintambo. Patients have
A Canadian company, 1991166 Ontario Inc., is recalling Mahruse brand halva with black seeds because of possible Salmonella contamination.
This recall was triggered by Canadian Food Inspection Agency test results.
An outbreak of Salmonella has ended in Sweden with officials unable to find the source of infection.
In October, 40 people became ill with monophasic Salmonella Typhimurium with the majority
The United States and Canada are part of an outbreak affecting Europe because of Salmonella in tahini and halva from Syria.
The United States has reported six Salmonella Mbandaka cases,