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FDA tells what it knows about the Foreign Supplier Verification Program

By News Desk on January 12, 2023

Under the FDA Foreign Supplier Verification Program (FSVP) rule, most U.S. importers must develop FSVP plans to provide adequate assurances that their foreign suppliers are producing food in compliance with processes and procedures that provide…

Continue Reading FDA tells what it knows about the Foreign Supplier Verification Program

30 food safety tasks on FDA’s work list for 2022

By News Desk on February 4, 2022

The FDA’s Center for Food Safety and Applied Nutrition and Office of Food Policy and Response has released a list of draft and final guidance topics that are a priority for the FDA Foods Program…
Continue Reading 30 food safety tasks on FDA’s work list for 2022

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FDA puts its mandatory recall cards on the table — face up

By Coral Beach on November 6, 2018

Almost eight years after gaining statutory power to mandate food recalls, the FDA is officially publishing information to help industry understand when the agency will use its authority.

In a guidance document scheduled for publication…
Continue Reading FDA puts its mandatory recall cards on the table — face up

Sessions clears way for food companies to ignore FDA guidance

By Dan Flynn on February 13, 2018

Those guidance documents the Food and Drug Administration hands out to food manufacturers and others don’t mean as much as they once did. The Department of Justice has changed its policy so government lawyers will…
Continue Reading Sessions clears way for food companies to ignore FDA guidance

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Food Recalls

  • Company recalls cheese because of Listeria infection in one customer; testing showed pathogen
  • Trader Joe’s instant coffee recalled over glass in product
  • Thai green peppers recalled in Canada after testing finds Salmonella
  • Hot sauce recalled in New York over risk of pressurization from fermentation
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Editorials & Guest Opinions

Publisher’s Platform: If you visited a Taco Bell in Everett or Lake Stevens on May 22 or 23 you have less than 2 weeks to get a Hepatitis A vaccine

By Bill Marler on May 30, 2023

All you can eat – Insights into the enduring prevalence of food safety litigation

By Guest Contributor on May 30, 2023

Letter to the Editor: Thank you to Susan Mayne for leadership at CFSAN

By Guest Opinion on May 28, 2023
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