Efforts to quantify the level of risk posed by food sold online are at an early stage, according to the Food Standards Agency (FSA) in the United Kingdom.
In a
The World Health Organization (WHO) has published two reports from meetings of a group working on its revised food safety strategy.
WHO’s food safety strategy for 2022 to 2030
The pandemic will no doubt net more headlines in 2022 than any other topic, but that doesn’t mean discussions and news coverage about food safety will fade away. Along
The South Carolina Department of Agriculture (SCDA) has announced the “On-Farm Improvement Cost Share Program.”
Through the USDA’s Specialty Crop Block Grant funding administered by SCDA, farmers who are
The COVID-19 pandemic had a significant impact on many areas, including fewer samples being taken and a decline in most foodborne pathogens, according to an annual report from Food Standards
As part of its enforcement activities, the Food and Drug Administration sends warning letters to entities under its jurisdiction. Some letters are not posted for public view until weeks or
Food safety officials in Luxembourg have issued a warning after a company in the United States contacted residents about dietary supplements.
The Food Safety Unit of the National Health Directorate
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Editor’s Note: We try to frame 10 of the most important happenings every year, but it’s not just about the “Top Ten Stories.” That is because what
Organizers have revealed the schedule for the in-person 2022 Food Safety Summit in Rosemont, IL, May 9-12, 2022. The summit had gone to virtual presentations during the initial phases of
Topics involving Salmonella, E. coli and Campylobacter were discussed at the latest meeting of a European network dedicated to microbial risk assessment.
The Scientific Network on Microbiological Risk Assessment (MRA
Golden anniversaries are rare, especially in the workplace. FSIS recognizes an employee who reached this impressive milestone in November 2021, having served with multiple federal departments.
Financial Management Specialist Stephen
The Food Standards Agency (FSA) is proposing recommending a removal of import checks on products from Fukushima and nearby areas.
The FSA is reviewing the controls on imports of food
