The European Commission’s health and safety unit has published findings from two assessments looking at controls on fish in Mexico and Belgium.
A DG Sante audit in Mexico in
Time is on my side, yes it is . . .”
Written by Jerry Ragovoy performed by The Rolling Stones
Nothing could be further from the truth than that song lyric regarding the
Norwegian officials have uncovered a case of fish fraud during a national control operation.
The Norwegian Food Safety Authority (Mattilsynet) took 15 samples of fresh and frozen tuna from importers
The cost of food fraud in the United Kingdom is significant and takes many forms, according to a report.
Analysis found the cost of food fraud to consumers, businesses, and
The U.S. Food and Drug Administration has updated its infant formula compliance program for investigators, laboratory analysts and compliance officers.
The compliance program is designed to comprehensively outline the
The United States is part of a network on safe meat from wild game.
The “Safety in the Game Meat Chain” network will run for four years under the leadership
The majority of Codex members are satisfied with the reach and usefulness of Codex texts, according to a survey.
Findings come from the first survey undertaken in 2022 on the
Czech authorities have revealed Salmonella has been detected in samples of chicken meat from Brazil.
The State Veterinary Administration (SVS) ordered the recall of two consignments of chicken, totaling more
Dozens of speakers addressed FDA officials in a listening session on Sept. 30, and almost all of them said it is time for the agency to come out of the
The European Commission’s health and safety unit has published findings from two assessments looking at controls on aflatoxins in nuts in Egypt and India.
A DG Sante audit in
More child labor violations appear to be on the horizon for the regulated meat industry,
Perdue Farms and Tyson Foods are reportedly under renewed federal scrutiny for possible illegal child
The number of recalls declined in 2022, but there was a rise in food incidents, according to the Food Safety Authority of Ireland (FSAI)’s annual report.
In 2022, 77