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With the New Year comes new challenges, many of which are hanging on from 2022.
A bright spot that appeared in the final days of 2022 that is shining into 2023 was
Continue Reading What’s old is new again this New Year
Experts highlight role of consumer power in ensuring safe food
There is potential for consumers to have a stronger voice and play more of a role in food safety, according to speakers on a recent webinar.
The session, held as part of the Health Talks
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Focus needed on safety in changing food system, say reports
The evolving systems for buying and selling food online will have implications for food safety, according to two reports published by the Food Standards Agency (FSA).
The first report looks at the impact of evolving
Continue Reading Focus needed on safety in changing food system, say reports
Ghost kitchens save restaurant industry during pandemic, but future is unknown
In concept and use, ghost kitchens existed before the pandemic.
But in the year since the World Health Organization (WHO) on March 11, 2020, declared the novel coronavirus (COVID-19) outbreak to be a global pandemic,
Continue Reading Ghost kitchens save restaurant industry during pandemic, but future is unknown