More details have emerged about national operations concentrating on rice and blueberries as part of Operation Opson.
Operation Opson XIII, led by Europol, seized around 22,000 tons of food
Germany has been hit hardest in a multi-country Salmonella outbreak linked to rocket from Italy.
As of late September, there are 98 cases in Germany. The Robert Koch Institut (RKI)
Germany has reported a mixed picture for foodborne outbreaks and infections in 2022, with Salmonella and E. coli infections up and Campylobacter and Listeria cases down.
The Robert Koch Institute
Analysis of a Food Standards Agency (FSA) survey has found people worried about being able to afford food are more likely to take food safety risks.
Data comes from a
Germany has published data on foodborne outbreaks and infections for 2021, showing more than 130 outbreaks and a rise in most pathogens.
In 2021, 376 potentially food-related outbreaks (excluding norovirus)
A couple of people are sick in Germany with botulism after eating pickled mushrooms from Russia.
The two confirmed cases were caused by botulinum neurotoxin A. They had symptom onset
Fourteen deaths have been associated with a multi-country Listeria outbreak linked to fish products that has been ongoing for more than a decade.
There have been 73 Listeria monocytogenes infections
A survey has revealed a gap in the knowledge of consumers in Germany when it comes to natural plant toxins.
A poll by the German Federal Institute for Risk Assessment
Twenty people have fallen sick, and five have died in a Listeria outbreak linked to fish that has been ongoing since 2019.
Most cases have been recorded in Denmark, but
ConSup North America Inc. of Lincoln Park, NJ is recalling approximately 85,984 pounds of ready-to-eat (RTE) sliced prosciutto ham product produced in Germany without the benefit of equivalent inspection,
Researchers in Germany have provided an initial evaluation into the microbial quality of plant-based “meat.”
The microbiological status of 10 raw plant-based ground meat products was assessed. Items produced by
The number of food recalls rose slightly in Germany last year with more than 100 because of microbial contamination.
Federal states and the Federal Office of Consumer Protection and Food