FDA Has A Lot to Tackle With FDA Food Safety Modernization Act Implementation
It’s no secret in food policy circles, that the U.S. Food and Drug Administration is
Fourteen foodborne pathogens cost $14.1 billion and present a significant public health burden, according to a report released today by the University of Florida’s Emerging Pathogens Institute. The
The U.S. Food and Drug Administration is offering more resources online to aid the food industry and other stakeholders in the implementation of the new food Food Safety Modernization
The U.S. Food and Drug Administration is continuing its outreach to stakeholders to bring them up to speed on the new FDA Food Safety Modernization Act signed into law
The U.S. Food and Drug Administration (FDA) will hold its first public meeting on the recently enacted Food Safety Modernization Act next week, on Tuesday, March 29, at the
Food Seminars International will present a webinar from 2 to 3:30 p.m. EST Thursday, March 3 on the new FDA Food Safety Modernization Act.
Presenters Robert Hahn, John
President Obama said his administration would focus on modernizing the U.S. Food and Drug Administration, an agency not prepared to handle emerging 21st century challenges in regulating food and
Two months ago, when the Centers for Disease Control and Prevention released revised estimates of foodborne illness in the United States, plenty of people tried to put a positive spin
Editor’s note: If you had a magic wand, how would you conjure up ways to make the food supply safe? We asked several people to consider the possibilities. Here
Editor’s note: This is the first in a series of articles from CSPI Food Safety Director Caroline Smith DeWaal on the implementation of the FDA Food Safety Modernization Act.
I listened in on Monday’s White House conference call announcing that President Obama would sign the Food Safety Modernization Act.
Speakers said the new bill will give the FDA