With the most comprehensive worldwide recall tracking, Sedgwick is out with its statistics for 2023’s third quarter. While it covers all sorts of recalls by manufacturers, suppliers, and retailers, the food and drink sectors are reported here.
This includes the recall activity for the U.S. Food and Drug Administration (FDA)
Continue Reading Q3 recalls: FDA down, FSIS up
Everyone who tracks food recalls knows they are an unpredictable and erratic occurrence. But even given that reality, food recalls during the past 30 days or so have been in a weird space.
Maybe the federal government’s “all hands on deck” response to the COVID-19 pandemic has not had anything
Continue Reading Food recalls in the COVID-19 era are a little more erratic than usual
Washington Beef, LLC, at Toppenish, WA on Saturday recalled approximately 30,260 pounds of ground beef chubs products that may be contaminated with extraneous materials, according to the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS),
The ground beef chubs were produced on Dec. 27, 2018, and include a
Continue Reading More than 15 tons of beef recalled for extraneous materials
The U.S. Department of Agriculture’s Economic Research Service (ERS) is out with a report on what might be called the “recalls gone wild” era.
In a 31-page report “Trends in
Continue Reading Better tests, stronger laws, more foods add up to more recalls
Fresh Foods Manufacturing Co. of Freedom, PA, is recalling 701 pounds of heat-treated, not fully cooked, not shelf stable chicken products that may be adulterated with Listeria monocytogenes, the USDA’s Food Safety and Inspection Service (FSIS) announced today.
The problem was discovered Thursday when Fresh Foods Manufacturing Co. received notification
Continue Reading Listeria positive spurs FSIS recall of Fresh Foods chicken bowls
