A French company this weekend expanded its recall of cheese made with unpasteurized milk after health officials reported a seventh child has developed kidney failure because of an E. coli
More than 40 cases of Hepatitis A have been reported in six European Union countries, according to the European Center for Disease Prevention and Control (ECDPC).
The 42 cases across
Whole Foods Market is recalling cheese sold at its stores in Ontario, Canada, because French public health officials have traced an E. coli O26 outbreak to it.
Monday the Canadian
An E. coli outbreak in France traced to raw milk cheese has prompted Canadian officials to initiate a recall of imported Reblochon cheese because of possible contamination.
Officials in France
Negative news keeps piling up for French dairy giant Lactalis, which recalled 12 million cans of baby milk in December because of a multi-country Salmonella outbreak traced to the product.
Lactalis, one of the world’s largest dairy groups, may have been producing Salmonella-conaminated baby milk for more than a decade, its CEO was quoted as saying this week.
The
French authorities are searching five sites run by dairy giant Lactalis in an investigation into the botched mass recall of baby milk products amidst a salmonella outbreak.
The Paris prosecutor’
Fallout from a Salmonella outbreak traced to baby milk products from Lactalis is raining down on the French dairy company and retailers that continued selling the contaminated recalled products.
Friday
Every hour of every day people around the world are living with and working to resolve food safety issues. Here is a sampling of current headlines for your consumption, brought
A French company that packs olives and garlic and a sardine packer in Portugal are both on notice from the Food and Drug Administration for food safety violations at their
A two-year trial period for mandatory country-of-origin labeling is getting underway in France, but it’s not as likely to conflict with international trade rules as the U.S. COOL
Attempting to bridge the gap between “an epidemic of food waste” and a hungry subset of its population, the French government will be requiring supermarkets to give unsold food to