The European Commission has registered two new European Citizens’ Initiatives related to animal farms and labeling of food.
The European Citizens’ Initiatives are “Stop Cruelty Stop Slaughter” and “Stop Fake
Home canning is a cherished tradition for many, offering a way to preserve the bounty of the garden and enjoy it year-round. However, improper canning techniques can lead to serious
The documentary “Poisoned: The Dirty Truth About Your Food” has been nominated for an Emmy in the Outstanding Current Affairs Documentary category. This recognition highlights the impact of the film,
At a time when friends don’t let friends drink raw milk and some world-renowned scientists with deep expertise in the H5N1 virus think the situation is serious enough that
She thought she was dying.
That’s how New York City realtor Penny Penzner felt last summer when she became violently ill from what she thought might be some cut-up
The Cortland County Health Department (CCHD) confirms that a local restaurant worker, a food handler at Queen Subs, has tested positive for hepatitis A. Health officials say the risk of
An Annenberg survey of 1,031 American adults found that the population did not know much about raw milk at a time when that lack of knowledge could be putting
— OPINION —
One common food safety method to prevent food poisoning is to heat the food to a temperature where bacteria are killed, and serving the food hot. We love hot
Today Americans are gearing up for barbecues, picnics, and outdoor celebrations. While enjoying the festivities and indulging in delicious grilled meats, fresh salads, and other holiday treats, paying attention to
As the Fourth of July approaches, the smell of barbecue marks the start of celebrations that bring together family and friends for quintessential American cooking pastimes.
Alongside fireworks, food is
Editor’s Note: The following commentary is in recognition of National Dairy Month
Milk and milk products like yogurt and cheese have many healthy nutrients. However, raw milk, or unpasteurized
Farmers Market season is in full swing, and shoppers are out in full force. Smiles are abundant, and for good reason. From watermelons in Texas to fresh greens in the
