The U.S. Centers for Disease Control and Prevention released its latest report card on the trends in foodborne illnesses on Thursday, and, in general, not much has changed from previous years. According to the Foodborne Diseases Active Surveillance Network (FoodNet), there were a total of 19,056 infections, 4,200 hospitalizations and
Continue Reading FoodNet Report: Pathogen Infection Rates Still ‘Well Above’ Government Targets

When news broke this past fall of two separate Salmonella outbreaks tied to Foster Farms chicken, one of the most noteworthy aspects of each outbreak was the number of patients sickened. To date, the outbreaks have been connected to 615 reported Salmonella infections altogether, making Foster Farms chicken the largest
Continue Reading Outbreak Case Counts: Why Official Numbers Fall Far Below Estimates