Recalling that some papers mention that Salmonella is a hazard that should be addressed, I peeked in my preharvest folder for quotes. Here are some from 2024.
Salmonella, a Gram-negative,
Findings of Salmonella in raw meat-based pet food in the United Kingdom have declined for the first time in recent years.
The Animal and Plant Health Agency (APHA) collected data
Data from the UK Health Security Agency (UKHSA) shows Listeria infections rose slightly in 2023 and seven outbreaks were investigated.
In 2023, 177 listeriosis cases were reported in England and
Researchers have suggested ways to improve analysis to help with source attribution and Campylobacter outbreak investigations.
The standard method of Campylobacter detection is through culture, though feasibility constraints usually result
New Zealand recorded a mixed picture of foodborne infections in 2023, with some going down but others rising.
A report from the Institute for Environmental and Scientific Research (ESR) showed
Officials in New Zealand have reported progress on a target to reduce domestic foodborne Campylobacter infections in the country.
A report prepared by the Institute of Environmental and Scientific Research
Efforts led by the World Health Organization (WHO) to update estimates on the burden of foodborne infections continue progressing, with publication expected next year.
In a webinar organized by the
International travel is a major risk factor for developing a range of infections, according to a study in a region of England.
Scientists found illness after travel abroad contributes substantially
Finland’s pig Salmonella control program helps to protect consumers but there is room for improvement, according to an assessment.
Ruokavirasto (The Finnish Food Authority) evaluated the public health and
The number of patients hospitalized with Listeria monocytogenes in Spain has increased significantly since 2000.
Researchers said the findings should raise concerns about the health burden of listeriosis, especially in
Dr. Michael Hansen, Senior Scientist at Consumer Reports contributed to this article.
The 2022 infant formula crisis focused renewed attention on the dangers posed by Cronobacter infections to newborns, but
Scientists in Spain have assessed the shelf life safety of certain ready-to-eat foods and the risk from Listeria monocytogenes.
The Barcelona Public Health Agency (ASPB) asked for an opinion on
