A dairy operation in Washington has recalled raw milk because of contamination with E. coli. Earlier this month raw milk from the same dairy was linked to Campylobacter jejuni infections.
Over a year of repeated sanitation failures — totaling 69 violations — at Boar’s Head’s Virginia plant, appears to have fueled the ongoing Listeria outbreak that has sickened 57 people
Scientists in India have reported a rare case of infection in a woman who consumed unpasteurized dairy products before falling sick.
Lactococcus lactis cremoris, previously known as Streptococcus lactis, is
Federal officials report that an outbreak of Salmonella infections traced to cucumbers has ended.
In an update on Aug. 22, the Food and Drug Administration reported that 551 people had
The patient count in a deadly outbreak traced to edibles continues to increase with 145 patients having developed symptoms since the previous update this past week.
The Food and Drug
Federal officials are investigating a new outbreak of infections from Listeria monocytogenes.
According to the Food and Administration, three confirmed patients were present as of Aug. 21. An outbreak is
Tara flour as a cause of illness and the relevance of Bacillus cytotoxicus as a foodborne pathogen are examples of emerging chemical risks discussed recently in Europe.
It is thought
The CDC reports that an outbreak of Salmonella infections from small turtles has impacted 21 states and appears to be growing.
The outbreak has already sickened 51 people with 23
Idaho Public Health officials are investigating recent reports of 18 people who recently tested positive for Campylobacter after drinking unpasteurized, raw milk.
The sick people reported drinking raw milk from
More than 70 people have fallen sick in France in a Salmonella outbreak linked to cheese.
The 72 salmonellosis cases are linked to the consumption of Le Chasteau soft cheeses
Additional illnesses have been reported in an outbreak traced to Diamond Shruumz brand edibles, bringing the total to 130.
The sick people are spread across 29 states. As of Aug.
The FDA has named a second grower whose cucumbers have been determined to be a source of Salmonella in an outbreak that has sickened 449 people.
Testing has confirmed that
