The Food Standards Agency (FSA) has launched a campaign to explain the difference between free-from and vegan labeling.
Vegan labels are used to support a dietary choice and do not
The Food Standards Agency (FSA) is seeking comments on guidance covering Mechanically Separated Meat (MSM).
New guidance was developed for food businesses following a series of court judgments on the
Outcomes from a workshop have shown that people don’t want diverging food safety standards between nations in the United Kingdom, according to research published by the Food Standards Agency
Findings from the testing of food products for authenticity, contaminants, and allergens have been published by the Food Standards Agency (FSA).
The survey is targeted to areas of potential risk
A cheese company linked to an E. coli outbreak in the United Kingdom has been allowed to restart sales of products.
Mrs Kirkham’s Lancashire Cheese can resume selling batches
The Food Standards Agency (FSA) is inviting public comments on a proposal that limits ethylene oxide in food additives.
The suggested limit would be the same as in Europe to
Three men have been sentenced after being convicted of fraud and theft relating to poultry.
Rana Dhaia, owner of Townsend Poultry in Wolverhampton, England, and Darren Williams and Elliot Smith,
According to two UK food agencies, the likelihood of vulnerable people contracting listeriosis from blue cheese is very low.
A Food Standards Agency (FSA) and Food Standards Scotland (FSS) risk
Updated figures for antimicrobial resistant (AMR) E. coli, Campylobacter, and Salmonella on chicken and turkey meat in the United Kingdom have been released.
A survey covered 306 fresh raw chicken
The Food Standards Agency (FSA) has expressed concern that local authorities do not have the resources to deliver food controls.
Local authorities are responsible for enforcing compliance with food safety
One person has died in a Shiga toxin-producing E. coli (STEC) outbreak in the United Kingdom, according to the UK Health Security Agency (UKHSA).
UKHSA, Public Health Scotland (PHS), and
An outbreak of E. coli has sickened at least 30 people in the United Kingdom.
The Food Standards Agency (FSA), Food Standards Scotland (FSS), and UK Health Security Agency (UKHSA)