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City offers hep A vaccine subsidies to foodservice workers

By News Desk on April 5, 2018

Nearly 200 cases of hepatitis A have been reported in Louisville, KY, since November 2017, so local health officials are offering $25 vaccines to restaurant and foodservice workers in an attempt to curb the outbreak.
Continue Reading City offers hep A vaccine subsidies to foodservice workers

Conquering this enemy is increasingly a matter of choice

By Jim Mann on September 20, 2016

Editor’s note: This is the third in a series of three guest opinion columns by Jim Mann in recognition of September as National Food Safety Month. The more we learn about norovirus, the clearer the…
Continue Reading Conquering this enemy is increasingly a matter of choice

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The outbreak breakthrough of whole genome sequencing

By Jim Mann on September 6, 2016

Editor’s note: This is the first in a series of three guest opinion columns by Jim Mann in recognition of September as Food Safety Month. Whole genome sequencing, WGS, is a new motivator for enhanced…
Continue Reading The outbreak breakthrough of whole genome sequencing

Beach Beat: The universal truth of gloves

By Coral Beach on February 28, 2016

dog-and-cat-say-gloves-are-cool If you live Kansas City, you make it a point to know where your gloves are in February, even when a freakishly mild winter hands you a 73-degree Saturday like it did yesterday. I used…
Continue Reading Beach Beat: The universal truth of gloves

Hold the Bacteria: Made-to-Order Disease

By Sydney Ross Singer on October 5, 2015

(This article by Sydney Ross Singer was originally posted on his blog Sept. 30, 2015, and is reposted here with his permission.) The next time you are in a sandwich shop or deli where workers…
Continue Reading Hold the Bacteria: Made-to-Order Disease

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Food Recalls

  • Paneer cheese recalled in Canada over E. coli
  • Chocolate cake sold at IKEA recalled after metal found in product
  • Parsley imported from Mexico recalled by multiple firms over Salmonella contamination
  • Mushrooms recalled over presence of insects and mold
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30 years of food safety standouts

By Guest Opinion on January 26, 2023

Five certification courses to be offered at Food Safety Summit in May

By Guest Contributor on January 24, 2023

Publisher’s Platform: Context for criminal prosecutions in food safety cases

By Bill Marler on January 23, 2023
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