The European Commission’s health and safety unit has published two reports on Turkey covering dairy products and a follow-up audit on bivalve mollusk controls.
The milk audit, carried out by DG Sante in September 2023, was largely positive, but four recommendations were made.
Turkey is authorized to send dairy products
Continue Reading Turkey’s dairy and shellfish controls audited by EU Commission
Four ways to improve food safety and enhance trade have been put forward in a policy brief.
The document discusses trade and food safety links and highlights the UN Food and Agriculture Organization’s (FAO) role.
While trade can provide consumers with sufficient, diverse, and nutritious food, it can also contribute
Continue Reading FAO highlights the importance of food safety in trade
Moldova has been given permission to export processed poultry meat and table eggs to European countries.
The decision follows a February meeting of the Controls and Import Conditions section of the Plants, Animals, Food, and Feed (PAFF) Committee, during which member states voiced their support for the EU Commission’s draft legislation
Continue Reading Moldova allowed to send poultry meat and eggs to Europe
The CAREC region faces severe food safety challenges but potential trade benefits of improved systems could be considerable, according to a report.
The Central Asia Regional Economic Cooperation (CAREC) includes Afghanistan, Kazakhstan, the Kyrgyz Republic, Pakistan, Tajikistan, Turkmenistan, Uzbekistan, Azerbaijan, Georgia, Mongolia, and China.
The Asian Development Bank (ADB) report
Continue Reading The report highlights food safety issues faced by CAREC countries
An inability of some countries to meet food safety standards of other nations and the associated border rejections contribute to food loss and waste, according to an expert policy brief.
The G20 is a forum of 19 countries and the European Union that address economic issues. It has a role
Continue Reading Policy brief covers border rejections due to food safety
The FAO has provided advice for countries wanting to create or update digital food alert systems.
The Food and Agriculture Organization of the United Nations (FAO) issued guidance on how to design and implement a food control electronic notification system, taking into account a country’s needs and resources. It covers
Continue Reading FAO guidance supports the move to digital food control
The majority of Codex members have backed guidance on the use of paperless certification in food trade.
The Codex Committee on Food Import and Export Inspection and Certification Systems (CCFICS) recommended the next Codex Alimentarius Commission adopt draft guidance on paperless use of electronic certificates at its meeting in November.
Continue Reading Codex members support paperless trade guidance
New Zealand has unveiled a strategy and action plan to help focus resources so it can quickly respond to current issues and prepare for emerging threats.
The strategy sets out a plan of action to 2024 and includes five priorities: to ensure the country’s food safety system remains robust, support
Continue Reading New Zealand says food strategy will help focus resources
Five new trade concerns on food safety, animal and plant health were raised at a recent meeting of a World Trade Organization (WTO) committee.
The Committee on Sanitary and Phytosanitary (SPS) Measures also discussed 12 previously raised issues at the meeting on Nov. 7 and 8.
The United States was
Continue Reading Five new trade concerns on food raised at WTO meeting
A committee of Members of the United Kingdom’s Parliament (MPs) is seeking assurances on food standards after Brexit.
The Environment, Food and Rural Affairs (EFRA) Committee put forward an amendment regarding trade deals and food standards to a major piece of legislation.
The Agriculture Bill was introduced in the House
Continue Reading UK MPs want food standards guarantees after Brexit
