Corfu Foods Inc. of Bensenville, IL, is recalling 6,570 pounds of swai, also known as catfish, imported from Vietnam that was not presented for import reinspection into the United
The public and industry had the opportunity this week to hear FDA representatives talk about a proposed rule regarding how to make water used in the growing of fresh produce
The USDA’s Food Safety and Inspection Service’s Quarterly Enforcement Reports always begin the same way. They wrap up the thousands of inspection procedures performed by FSIS staff at
Concerns have been raised about the illegal sale of cannabis edibles online in the United Kingdom.
Various police forces have warned about the products as they not allowed in the
Although the issue is not specifically food safety, the import of avocados from a state in Mexico has been banned because of a safety threat against a U.S. official.
Portuguese authorities have confiscated 426,000 eggs and 10 tons of meat in different operations regarding food safety and security issues.
The Food and Economic Security Authority (ASAE) seized more
As part of its enforcement activities, the Food and Drug Administration sends warning letters to entities under its jurisdiction. Some letters are not posted for public view until weeks or
Two audits by the European Commission’s health and safety body have looked at meat controls in Uruguay and France. The audit reports have been released recently.
The virtual audit
Almost all respondents to a survey think that businesses should be required by law to display their food hygiene ratings, according to a recent report.
The Food Hygiene Rating Scheme
The U.S. Food and Drug Administration has released a guidance document titled Questions and Answers Regarding Channels of Trade Policy for Human Food Commodities with Chlorpyrifos Residues: Guidance for
Danish researchers are part of a project that is going to develop and test ways of producing chicken meat with lower levels of Campylobacter.
Chicken is one of the main
The Food and Drug Administration uses import alerts to enforce U.S. food safety regulations for food from foreign countries. The agency updates and modifies the alerts as needed.
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