The Food and Drug Administration uses import alerts to enforce U.S. food safety regulations for food from foreign countries. The agency updates and modifies the alerts as needed.
Recent
We don’t know how USDA’s Food Safety and Inspection Service did last year because final data is not yet available. Data is available through June 30, though, and
Brothers Stewart and Micheal Parnell are the most reviled characters from one of food safety’s worst tragedies, and they’ve been trying for an early release from prison going
As part of its enforcement activities, the Food and Drug Administration sends warning letters to entities under its jurisdiction. Some letters are not posted for public view until weeks or
The Food and Drug Administration uses import alerts to enforce U.S. food safety regulations for food from foreign countries. The agency updates and modifies the alerts as needed.
Recent
Pesticide residues dominate the latest batch of changes made by the European Commission to the level of inspections on imported products.
The revised legislation sets the rate of official controls
The Food and Drug Administration uses import alerts to enforce U.S. food safety regulations for food from foreign countries. The agency updates and modifies the alerts as needed.
Recent
Recent history has seen Listeria monocytogenes in cheeses, peaches, ice cream, raw milk cheese, leafy greens, ham, taco kits, salad kits, and more products; and the government recognizes the problem.
As part of its enforcement activities, the Food and Drug Administration sends warning letters to entities under its jurisdiction. Some letters are not posted for public view until weeks or
The government has pushed back the deadline for shops to register in South Africa as part of a drive to improve food safety.
President Cyril Ramaphosa announced the registration plan
Finnish Customs (Tulli) has investigated two meat smuggling cases.
The agency reported that from 2022 to 2024, more than 10,000 kilograms of meat were imported from Estonia and Latvia
The system of controls in Canada for fish sent to Europe has the potential to work well but an assessment has revealed a low frequency of sampling and inspections reduces
