http://www.dreamstime.com/stock-images-stethoscope-calculator-symbol-health-care-costs-medical-insurance-image52130714The latest estimates from the Department of Agriculture suggest that foodborne illnesses cost the U.S. $15.5 billion each year. “Economic burden of a disease is not the same thing as the impact of a disease on economic indicators like gross domestic product or even the out-of-pocket cost of treating illness,”
Continue Reading Yearly Economic Burden of Foodborne Illness Estimated at $15.5 Billion