The source of a norovirus outbreak that affected more than 200 people in an Australian state was likely an ill food handler, according to researchers.
In November 2021, the Australian Capital Territory Department of Health (ACT Health) was told by the owner of a food outlet about a report of
Continue Reading Sick worker likely caused large norovirus donut outbreak, finds studyIn response to a shareholder request, the parent company of Dunkin’ Donuts is reportedly testing alternatives to titanium dioxide as a whitening agent in the powdered sugar used to top some of its doughnuts. Submitting the request was the group As You Sow, a non-profit foundation based in Oakland, CA,
Continue Reading Dunkin’ Donuts Plans to Phase Out Whitening Agent
An employee at a North Carolina donut store has contracted a hepatitis A infection, prompting health officials to recommend vaccination for those who may have purchased food handled by the worker.
The infected individual works at the Dixie Donuts of Wilkesboro, located at 2830 West NC Highway 268. Consumers who
Continue Reading Hepatitis A Infects Worker at NC Donut Establishment
Kwik Trip of La Crosse, WI is recalling certain Glazers Donuts because they may contain undeclared traces of egg.
The recall was initiated after it was discovered that the company’s supplier had added egg to a key ingredient.
No adverse reactions have been reported and the company says the problem
