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Broken Seals, Black Slime, Stowaway Bacteria: The Flaw in Many Deli Slicers

By James Andrews on June 9, 2014

When Janet Anderberg and her colleagues at the Washington State Department of Health began investigating an outbreak of Salmonella connected to one franchise location of a national sandwich chain, she had never disassembled a commercial…
Continue Reading Broken Seals, Black Slime, Stowaway Bacteria: The Flaw in Many Deli Slicers

Deli Meat Listeria Recall Expands to Include 468,000 Pounds of Product

By News Desk on April 13, 2013

The Louisiana firm that recalled 20,166 pounds of roast beef products earlier this week for potential Listeria contamination has greatly expanded the initial recall, which now includes 468,000 pounds of a variety of deli meats.
Continue Reading Deli Meat Listeria Recall Expands to Include 468,000 Pounds of Product

Roast Beef Recalled for Listeria Risk

By News Desk on April 10, 2013

A Louisiana-based firm is recalling 20,166 pounds of roast beef products because they may be contaminated with Listeria monocytogenes. Manda Packing Company of Baker, LA issued a voluntary recall of eight types of its cooked…
Continue Reading Roast Beef Recalled for Listeria Risk

Carl Rittberger Sr., Inc. Recalls 9,000 Pounds of Deli Items for Listeria Risk

By News Desk on July 9, 2012

Ohio-based Carl Rittberger Sr., Inc. has recalled roughly 9,000 pounds of fully-cooked deli items because of a possible contamination of Listeria monocytogenes. No illnesses have been reported. The following products purchased by retailers between June…
Continue Reading Carl Rittberger Sr., Inc. Recalls 9,000 Pounds of Deli Items for Listeria Risk

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Magazine Cautions Against 10 ‘Dirtiest’ Foods

By Dan Flynn on April 16, 2012

The popular Men’s Health magazine is the latest to weigh in with a list of dangerous foods, along with information on how to increase their safety if you are still inclined to eat them.

The…

Continue Reading Magazine Cautions Against 10 ‘Dirtiest’ Foods

Webinar on Listeria: 'From Cantaloupes to Deli Meats'

By News Desk on October 17, 2011

A month ago, Listeria was not a household word in the United States. Now that the pathogen has turned up in cantaloupes, a few more people know about this rare but dangerous bacteria.

The virulence of…

Continue Reading Webinar on Listeria: 'From Cantaloupes to Deli Meats'

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