Researchers have provided details on a Brucellosis outbreak in Israel linked to commercially sold, unregulated camel milk.
Brucella infection traced to a single brand of unpasteurized, raw camel milk was
The amount of mushroom poisonings and the number of people affected doubled this past year in China compared to 2019.
In 2020, the number of investigations reached 676, involving 102
Nine people died in China after eating food contaminated with 20 to 30 times the lethal dose of a toxin, according to a study.
In October 2020, nine people in
Scientists have warned about the risk of Brucella outbreaks linked to unpasteurized milk in China.
In recent years, the Chinese Center for Disease Control and Prevention has reported hundreds of
Poisonous mushrooms were the most common cause of outbreaks in China during a 14-year period, according to a study.
Researchers looked at data reported to the National Foodborne Disease Outbreak
An increase in hepatitis A infections in a Chinese province earlier this year has been attributed to eating raw or undercooked seafood.
In February 2020, there was a 138 percent
Researchers in China have reported the first identified outbreak caused by a local Campylobacter jejuni infection in Beijing.
A total of 14 patients were sick who worked at the same