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Frequent marijuana use by Colorado youths associated with psychotic disorders

By Dan Flynn on February 5, 2023

Colorado became the first in the nation in 2012 to make the recreational use of marijuana legal. In the following year when recreational marijuana sales got underway, Colorado’s General Assembly mandated the Colorado Department of…

Continue Reading Frequent marijuana use by Colorado youths associated with psychotic disorders

Costco Chicken Salad Linked to E. Coli Outbreak in CO, UT, MT and WA

By News Desk on November 23, 2015
In a statement posted Monday, Nov. 23, 2015, the Colorado Department of Public Health and Environment (CDPHE) announced that it is working with other western states and the U.S. Centers for Disease Control and Prevention

…
Continue Reading Costco Chicken Salad Linked to E. Coli Outbreak in CO, UT, MT and WA

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Cucumbers Likely Cause of Jimmy John’s E. Coli Outbreak

By Dan Flynn on December 9, 2014

Eating Jimmy John’s sandwiches with cucumbers imported from Mexico was the likely cause of a Denver-area E. coli O157:H7 outbreak that occurred in October 2013, according to a new 27-page state investigative report. The…
Continue Reading Cucumbers Likely Cause of Jimmy John’s E. Coli Outbreak

Letter From the Editor: An Almost Ban on Most Marijuana Edibles

By Dan Flynn on October 26, 2014

When history is written about Colorado’s 10-month-old experiment with recreational marijuana, events of the past week should be good for at least a chapter. Dr. Larry Wolk, the state’s chief medical officer and the executive…
Continue Reading Letter From the Editor: An Almost Ban on Most Marijuana Edibles

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Food Recalls

  • Speakers say the FDA has access to tools to improve recalls; it just needs to use them
  • Cantaloupe recalled in 19 states and Washington D.C. for Salmonella risk
  • Seasonings recalled over rodent feces in samples
  • Costco recalls organic chicken bone broth
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Poisoned: A memorial and a call for courage in food safety

By Darin Detwiler on September 18, 2023

The American people deserve a single food safety agency

By Guest Contributor on September 11, 2023

Risk communication with consumers: Lessons needed to earn trust, motivate change

By Guest Contributor on September 7, 2023
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