Another California-based company is recalling catfish from Vietnam because it was not presented for import reinspection. Federal officials discovered the problem while they were performing a recall effectiveness review involving fish imported by different company
Continue Reading More frozen catfish from Vietnam recalled for lack of import reinspection
In the fiscal year 2019 budget that sets out to cut domestic programs by almost $700 billion over 10 years, federal food safety has not only escaped the knife but made some small gains.
The USDA’s Food Safety and Inspection Service (FSIS) adjusted inspection coverage at catfish slaughter facilities on Sept. 1, the same day an 18-month transition period ended. The transition period’s end marks the full transfer of
Continue Reading FSIS adjusts catfish inspection process; transition period ends
The activist group Food and Water Watch is down as a “strong supporter” of the catfish program now underway in USDA’s Food Safety and Inspection Service (FSIS). It would, however, like to see more progress
Continue Reading USDA says activists off the mark with catfish complaints
A California company has added more than a ton of fish from Vietnam to its ongoing recall, bringing the amount of individually frozen Swai fillets now subject to recall to almost 28,000 pounds. 
The
Continue Reading U.S. importer expands recall of Swai fillets from Vietnam
Educational sessions on the new rule for inspecting siluriformes, which include catfish, are set for Jan. 21 and 27. The rule goes into effect March 1. 
The U.S. Department of Agriculture published the final rule
Continue Reading Educational meetings set on catfish final rule
Long-awaited U.S. Department of Agriculture (USDA) catfish inspections, mandated by Farm Bills since 2008, will begin next March, according to a final rule establishing an inspection program for fish in the order Siluriformes, including catfish.
Continue Reading USDA Plans to Begin Catfish Inspections in March 2016
If food safety put catfish under USDA inspection, can shrimp be far behind? That question is coming into focus this week after one of USDA’s top two food safety officials told a gathering of food
Continue Reading Coming USDA Catfish Inspections Raise Question: Could Shrimp Be Next?
The USDA catfish inspection program, first authorized in 2008, is continued in the 2014 farm bill, which also includes a first-of-its-kind “crop insurance” program for catfish farmers. Most of the so-called political experts were predicting
Continue Reading U.S. Catfish Farmers Emerge As Big Winners in 2014 Farm Bill
The House Agriculture Committee voted to repeal a controversial catfish inspection program at the U.S. Department of Agriculture late Wednesday night – a sign the program, which was mandated by the 2008 farm bill to
Continue Reading House Ag Committee Votes to Repeal USDA Catfish Inspection
Buried in President Obama’s nearly 1,500-page budget released this week are two very specific food safety-related requests. The administration wants to keep the U.S. Department of Agriculture’s Food Safety and Inspection Service from inspecting horsemeat
Continue Reading Obama's Budget Seeks to Slash Horsemeat and Catfish Inspection
