A study by German researchers has raised concerns on the microbiological quality of ready-to-eat salad mixes and fresh sprouts.
The three-year research project by the Max Rubner Institute also found the microbiological quality of cucumbers,
Continue Reading Study finds pathogen issues with ready-to-eat salad and sprouts
Swedish officials are investigating the source of infection as part of a national outbreak of Yersinia enterocolitica.
The Public Health Agency (Folkhälsomyndigheten) reported there had been an increase in the number of cases of Yersinia
Continue Reading Swedish officials investigating Yersinia outbreak; source as yet unknown
A California-based company is recalling approximately 5,600 cases of carrot chips because they may be contaminated with Salmonella. San Joaquin Valley-based Bolthouse Farms issued a voluntary recall of carrot chips produced on two consecutive days
Continue Reading Carrot Chips Recalled for Potential Salmonella Contamination
