Pregnant women shouldn’t eat canned tuna and children and adults should eat less than the FDA recommends according to new research by Consumer Reports.
The organization tested five brands of tuna to check mercury levels.
Continue Reading Some brands ‘safer’ but mercury levels in canned tuna hard to predict; shouldn’t be eaten during pregnancy
The Food and Drug Administration is continuing its use of import alerts to enforce U.S. food safety regulations for food from foreign countries. The agency updates and modifies the alerts as needed.
Recent modifications to
Continue Reading FDA updates enforcement on some imported cheese, melon seeds, canned tuna
Four people are part of a foodborne botulism outbreak in Spain after eating DIA brand tuna.
A batch of canned tuna in sunflower oil of the brand DIA has been removed from sale. The Spanish
Continue Reading Four ill in Spain with botulism linked to tuna
Spanish authorities have seized 45 tons of illegally treated tuna fish from four provinces. Four people face possible criminal penalties of up to four years in prison for endangering public health, as well as administrative
Continue Reading 45 tons of frozen tuna seized in Spain because of illegal treatment
Equipment malfunctions are again blamed for a canned tuna recall, this time by the grocery chain H-E-B Inc., which is recalling more than 10,000 cans of Hill Country Fare branded chunk light tuna in oil.
Continue Reading H-E-B recalls tuna because of sterilization issues at plant
The Canadian Food Inspection Agency (CFIA) has suspended Costco Canada’s license to import fish into that country. According to a March 13 announcement, the license suspension was effective Feb. 26, 2015, and was issued
Continue Reading CFIA Suspends Costco Canada’s License to Import Fish Into Canada
