New Zealand has reported foodborne infection and outbreak figures for 2021 with statistics still affected by a coronavirus.
In 2021, the COVID-19 pandemic and public health measures taken to control
Public health officials in New York City are looking into an outbreak of illnesses believed to be infections from Campylobacter, a foodborne pathogen.
Brooklyn officials say 50 cases of illnesses
Foodborne illness is a preventable public health challenge that continues to cause an estimated 48 million illnesses and 3,000 deaths each year in the United States, and millions more
Foodborne illness costs Australia almost AUD $2.5 billion annually, according to updated estimates.
Figures show the scale of the problem is $2.44 billion (U.S. $1.58 billion)
Antimicrobial resistance (AMR) in Campylobacter from chicken has increased in the United Kingdom in the past two decades, according to a report.
The report, from the UK Health Security Agency
Raw sheep milk produced and packaged by Valley Milk Simply Bottled of Stanislaus County is the subject of a statewide recall and quarantine after testing found Campylobacter jejuni bacteria in
Officials in an Illinois county are reporting an outbreak of gastrointestinal illness linked to a D.C. Cobb’s restaurant.
The McHenry County Department of Health issued a statement saying
The main risk factor for Campylobacter infection in Australia is eating chicken meat, according to a recently published study.
Researchers recruited confirmed cases of campylobacteriosis reported to some health departments
The McHenry County Department of Health in Illinois is reporting a significant increase in infections from Campylobacter.
Health officials have identified eight cases of campylobacteriosis with illness onsets between Aug.
Two raw milk operators in New Zealand have been fined for not following the rules around the sale and supply of such a product.
Paul Ashton of Lindsay Farm and
The number of foodborne outbreaks in Austria was stable in 2021 but more people were sick in them compared to the year before, according to recently published statistics.
The Austrian
Campylobacter, Salmonella, and norovirus caused the highest burden of disease in Denmark in 2019, according to a study.
Researchers ranked seven foodborne pathogens for their health and economic impact on
