COLUMBUS, Ohio—A new endowed fund to support food safety has been established thanks to a $100,000 gift from Bill Marler and Marler Clark LLP PS, The Food Safety
ROSEMONT, IL — Today Food Safety Summit 2020 featured Will Daniels with a keynote presentation titled “Back to Basics: Consumer-Focused Food Safety.”
Daniels is currently president of the produce division at
Hannaford Supermarkets has expanded a pizza dough recall to include all Portland Pie products while doubling down on warnings to consumers about “malicious tampering” involving metal objects.
“Hannaford has removed
Food Safety News was founded in 2009 by the world-recognized food safety expert, attorney Bill Marler.
Since then, FSN has grown into a leading outlet for news about all aspects
A California man is seeking damages from Thomson International Inc. contending he was poisoned with Salmonella from the company’s onions. He is part of a multi-national outbreak that has
No matter how much individuals think they know about COVID-19 and food safety, experts agree on one point. No one knows enough.
More than a dozen scientists, government officials and
A COVID-19 & Food Safety Global Summit, organized by the International Association for Food Protection and sponsored by Marler Clark LLP PS, is a two-hour virtual international event set for
This week on Chitra Ragavan’s podcast “When it Mattered,” food safety lawyer Bill Marler tells the story of how he went from a teenage runaway trying his hand at
Bill Marler is getting the last word on the petition he filed with USDA’s Food Safety and Inspection Service (FSIS) in January, which is on behalf of Rick Schiller,
Opinion
This is a followup on my response to Brianna Leach’s opinion essay published by Food Safety News on May 26. My initial response focused on HACCP. In order
To celebrate this year’s World Food Safety Day, June 7, Inside Sharing Knowledge group is hosting a special online event. The event will include interviews and workshops from some
Opinion
Editor’s note: Each Spring, attorneys Bill Marler and Denis Stearns teach a Food Safety Litigation course in the LL.M. Program in Agricultural and Food Law at the
