Fifteen people recently fell sick in Hong Kong after eating vanilla-flavored ice cream in restaurants.
The Centre for Health Protection (CHP) of the Department of Health said the incident involved
One person has died in an E. coli outbreak in the United Kingdom linked to salad leaves.
The UK Health Security Agency (UKHSA) identified two people in England who died
The patient count in a Salmonella outbreak is increasing, but officials have not yet been able to determine a source for the pathogen.
There are now 53 confirmed patients, up
Company still refusing to initiate recall
As the patient grows, public health officials have determined chocolate bars sold under the Diamond Shruumz brand are tainted with dangerous chemicals.
At least
The number of people sick in an E. coli outbreak linked to salad leaves has exceeded 250.
There have been 256 confirmed patients in the Shiga toxin-producing E. coli (STEC)
Federal officials are investigating a new outbreak of Salmonella infections, but the source of the pathogen is unknown.
The Food and Drug Administration reports that 47 people are confirmed sick
Despite the number of illnesses having more than doubled since an outbreak announcement this past week, a company that sells microdosing candy continues to refuse to issue a recall.
The
A consumer group in Taiwan looks set to launch a class action lawsuit after a fatal food poisoning outbreak earlier this year.
The incident in March claimed six lives and
The number of people sick in an E. coli outbreak in the United Kingdom has passed 200.
There have been 211 confirmed patients in the Shiga toxin-producing E. coli (STEC)
At least 20 people have been sickened in an outbreak of trichinosis in Argentina.
Health officials in the province of Santa Fe said ill people reported consumption of chorizo seco,
The Centers for Disease Control and Prevention is reporting that at least 15 people in nine states have been sickened with Salmonella linked to pet bearded dragons. Four people have
Federal officials say 381 people are now confirmed as patients in two Salmonella outbreaks linked to fresh cucumbers.
The Centers for Disease Control and Prevention reported that 75 percent of
