Food Safety News (Page 514)

EU figures show high levels of antibiotic resistance in foodborne bacteria

Antibiotic resistance in Salmonella and Campylobacter bacteria is still high based on the latest European figures. The data covers 2019 to 2020, according to a report published by the European

By Joe Whitworth

/ 6 Apr 2022

EU figures show high levels of antibiotic resistance in foodborne bacteria

Survey reveals food safety concerns in Germany; consumers urged to be wary of wild garlic

A German survey has looked at what food issues the population is concerned about. Half of the respondents think that food bought in Germany is safe and 44 percent think

By News Desk

/ 6 Apr 2022

Survey reveals food safety concerns in Germany; consumers urged to be wary of wild garlic

FDA steps up import enforcement because of pesticides, Salmonella and Listeria

The Food and Drug Administration is continuing its use of import alerts to enforce U.S. food safety regulations for food from foreign countries. The agency updates and modifies the

By News Desk

/ 6 Apr 2022

FDA steps up import enforcement because of pesticides, Salmonella and Listeria

Enoki mushrooms recalled after CFIA testing finds Listeria

Longsheng (Canada) Agricultural Products Ltd. is recalling Ming Xiang brand Enoki Mushrooms because of possible Listeria monocytogenes contamination. This recall was triggered by Canadian Food Inspection Agency test results. The

By News Desk

/ 5 Apr 2022

Enoki mushrooms recalled after CFIA testing finds Listeria

Listeria outbreak traced to Dole packaged salads ends with three patients dead

Federal officials have declared that a deadly outbreak of Listeria monocytogenes infections traced to Dole packaged salads has ended. The most recent patient to be reported became sick on Jan.

By Coral Beach

/ 5 Apr 2022

Listeria outbreak traced to Dole packaged salads ends with three patients dead

Consumers on iwaspoisoned.com complain of illnesses linked to Lucky Charms

The website iwaspoisoned.com, credited with helping to identify several high-profile foodborne illness outbreaks in recent years, has possibly done it again. During the past several days, hundreds of people

By Jonan Pilet

/ 5 Apr 2022

Consumers on iwaspoisoned.com complain of illnesses linked to Lucky Charms

Student held in relation to German poisoning incident

German police have detained a woman they believe was responsible for contaminating food and drinks that poisoned people at a university this past year. The 32-year-old woman from Mainz has

By News Desk

/ 5 Apr 2022

Student held in relation to German poisoning incident

Avian flu outbreaks in U.S. take more than 22.8 million birds in 24 states, so far

USDA’s Animal and Plant Health Inspection Service (APHIS) reported on Monday about a worsening Avian influenza crisis in the United States. APHIS reports that more than 22.8 million

By News Desk

/ 5 Apr 2022

Avian flu outbreaks in U.S. take more than 22.8 million birds in 24 states, so far

New Zealand considers rule changes to tackle Vibrio

Authorities in New Zealand are looking at changing the rules on shellfish to tackle Vibrio parahaemolyticus. The Ministry for Primary Industries (MPI) proposal includes requirements for a Vibrio parahaemolyticus management

By Joe Whitworth

/ 5 Apr 2022

New Zealand considers rule changes to tackle Vibrio

FDA warns consumers to not eat certain raw or steamed oysters from Canada because of norovirus

Public health officials in the United States are warning consumers not to eat certain oysters harvested in Canada because of their link to a norovirus outbreak that has sickened hundreds.

By Coral Beach

/ 4 Apr 2022

FDA warns consumers to not eat certain raw or steamed oysters from Canada because of norovirus

Listeria outbreak linked to fish sickens 12 in UK

A dozen people are part of a Listeria outbreak in the United Kingdom linked to smoked fish. The UK Health Security Agency, Food Standards Agency and Food Standards Scotland are

By News Desk

/ 4 Apr 2022

Listeria outbreak linked to fish sickens 12 in UK

Consumers, USDA, industry, scientists and voters all say it’s time to make poultry safer

– OPiNION – By Mitzi D. Baum and James Kincheloe The recent media coverage and public outcry over illnesses and two infant deaths associated with recalled powdered infant formula due to Cronobacter

By Guest Contributor

/ 4 Apr 2022

Consumers, USDA, industry, scientists and voters all say it’s time to make poultry safer

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EU figures show high levels of antibiotic resistance in foodborne bacteria

Survey reveals food safety concerns in Germany; consumers urged to be wary of wild garlic

FDA steps up import enforcement because of pesticides, Salmonella and Listeria

Enoki mushrooms recalled after CFIA testing finds Listeria

Listeria outbreak traced to Dole packaged salads ends with three patients dead

Consumers on iwaspoisoned.com complain of illnesses linked to Lucky Charms

Student held in relation to German poisoning incident

Avian flu outbreaks in U.S. take more than 22.8 million birds in 24 states, so far

New Zealand considers rule changes to tackle Vibrio

FDA warns consumers to not eat certain raw or steamed oysters from Canada because of norovirus

Listeria outbreak linked to fish sickens 12 in UK

Consumers, USDA, industry, scientists and voters all say it’s time to make poultry safer