California Gov. Gavin Newsom has signed a bill into law that requires restaurant chains to declare major food allergens on their menus.
The requirement goes into effect in 2026 and
The World Health Organization (WHO) has delayed the publication of new foodborne disease figures until 2026.
WHO said although the report was initially planned for 2025, it was “unfortunately not
Fourteen people fell sick in a Staphylococcus aureus outbreak in China after eating contaminated donkey and goose meat.
In September 2024, Puyang City CDC received a report of a suspected
A mass firing of more than 1,000 employees at the CDC is yet another sign that public health — including food safety — is not in the forefront of the Trump
A manure storage tank in a buffalo farming region in Italy likely played a role in a major European Salmonella outbreak, according to researchers.
In 2024, a significant Salmonella Umbilo
The number of fraud and non-compliance discussions in Europe went up in August compared to the month before. Three reports involved the United States.
There were 166 reports in August,
Raw Bistro Pet Fare, Cannon Falls, MN, is recalling two product sizes of its frozen beef dog food because they may be contaminated with Salmonella.
Salmonella can affect animals eating
Infectious H5N1 avian influenza virus can persist in raw-milk cheeses while they are being made and for up to 120 days of aging, depending on the milk’s acidity (pH)
Salmonella and Campylobacter infections in England declined in the second quarter of this year compared to the same period in 2024.
Data from the UK Health Security Agency (UKHSA) shows
A member survey has revealed good support for Codex standards, but concerns have been raised again about timeliness.
The Codex Alimentarius, or “Food Code” is a collection of international standards,
The FDA has updated its alert about lead in cinnamon to include more products. There are already almost 20 cinnamon products on the list.
As of Oct. 10, consumers should
Gov. Gavin Newsom has signed a first-in-the-nation law to legally define ultra-processed foods, or UPF, and phase out the most harmful ones from California public school meals.
Assembly Bill 1264,
