We think of the federal government as this mammoth money machine churning across the land with close to $4 trillion in annual spending and with a credit card lifestyle that
Last year, Ohio voters voted by a nearly 2-to-1 margin to amend its state constitution and create a Livestock Care Standards Board, made up of veterinarians and agriculture
For millions of Americans, Super Bowl Sunday is all about going to somebody else’s house for eating and drinking before, during, and probably after the game between the New
All the familiar items are found on this week’s Enforcement Report from the U.S. Food and Drug Administration (FDA). Peanuts and pistachios, bad cheese, undeclared milk are all
Haifa Smoked Fish, located in Queens, New York, is recalling Haifa brand vacuum packaged Whole Schmaltz Herring because the product was found to be uneviscerated.
The lot being recalled is
The 2010 Annual Conference on Antimicrobial Resistance sponsored by the National Foundation for Infectious Diseases was held last week in the Washington, DC area.
Doctors, pharmacologists, professors, scientists, and policy
The era immediately before Prohibition is chronicled by countless historians as a turning point in cocktail creativity–many of America’s most famous alcoholic drinks, such as the margarita, were
For the second time, Rhode Island-based Daniele Inc. has added both poundage and products to its ongoing recall of Italian-style sausage products.
According to the U.S. Department
The Germ City: Clean Hands, Healthy People Program is an integrated education, Extension and research program consisting of classroom education for youth, Extension activities conducted during fairs, festivals, and community
It was getting a little ripe in the Cheese Curd Capital of Wisconsin. The state Department of Agriculture, Trade, and Consumer Protection had put a hold order on removing food