The sooner one finds out a food product meets quality and safety requirements, the sooner it can be sold. That is why scientists are working to advance rapid testing, so
Two years ago, when Oregon parents Jill Brown and Jason Young met Brad and Tricia Salyers, the families had no idea that they would eventually be sharing in a tragedy
The U.S. Department of Agriculture’s list of retailers which received about 8.7 million pounds of now-recalled meat from Rancho Feeding Corporation over the course of 2013
Last week, Rancho Feeding Corporation of Petaluma, CA, recalled approximately 8.7 million pounds of beef because USDA’s Food Safety and Inspection Service found that the company had processed
Nutriom LLC of Lacey, WA, is recalling approximately 226,710 pounds of processed egg products that may be contaminated with Salmonella, the U.S. Department of Agriculture’s Food Safety
The U.S. Food and Drug Administration has published nine warning letters it issued to food manufacturers and processors at the end of January and the start of February. Orth
Food Safety and Inspection Service (FSIS) labels are not always informative. The warning label prescribed in 9 C.F.R. 317.2(l) and 381.125(b) has faded into
Ruby Trautz, a retired registered nurse from Bellevue, NE, was the first fatality in the 2006 E. coli O157:H7 outbreak linked to Dole bagged baby spinach produced in the
The California Department of Public Health is warning people not to eat cactus imported from Mexico that were sold at specific retail and wholesale locations around the state. The cactus
Walmart announced late yesterday that Jensen Meat Company, Inc., as a “Consignee” was implementing a third-party voluntary recall in cooperation with the U.S. Department of Agriculture. The recall
Journalists have long used the term “thumbsucker” to describe a piece that was usually fairly long and obvious yet still pulled together some story that was worth telling but didn’