— OPINION —
In 1994, in response to an E. coli outbreak linked to ground beef sold at Jack in the Box restaurants, FSIS established an E. coli sampling program which treated
An inspection campaign in the Czech Republic has revealed problems with almost half of olive oil samples tested.
State Agricultural and Food Inspection Authority (SZPI) testing focused on the quality
— OPINION —
Escherichia coli, commonly known as E. coli, is a versatile bacterium. While many strains are harmless and a natural part of our intestinal flora, some can cause severe illness,
New Zealand Sugar Company has been fined for manufacturing, distributing and selling sugar products that were contaminated with lead during transport.
In November and December 2021, the company, trading as
The Food and Drug Administration uses import alerts to enforce U.S. food safety regulations for food from foreign countries. The agency updates and modifies the alerts as needed.
Recent
Turkana Food Inc. of Kenilworth, NJ, is recalling 858 cases of Aleppo Tahini Sesame Paste because it is contaminated with Salmonella.
The recall was the result of a routine sampling
— OPINION —
In recent years, Salmonella outbreaks have become a pressing public health concern, highlighting the vulnerabilities in our food supply chain. Salmonella, a group of bacteria commonly linked to foodborne
— OPINION —
For nearly a decade and a half, food safety advocates like me have recited CDC’s 2011 foodborne illness estimates: 3,000 deaths. 128,000 hospitalizations. 48 million illnesses
Researchers have said more needs to be done to ensure that the growth of dark kitchens is accompanied by effective food safety measures.
Dark kitchens offer ready-to-eat meals for delivery
As the Kansas City Chiefs and Philadelphia Eagles prepare for their Super Bowl rematch in New Orleans on Sunday, fans are gearing up for a night of football, food, and
An investigation by a consumer watchdog has revealed inadequate staffing levels for trading standards in many areas of the United Kingdom.
As part of a Freedom of Information request into
The FDA is investigating an outbreak of Salmonella Enteritidis infections traced to frozen mini pastries. The outbreak is associated with a similar situation in Canada.
In the United States there
