Bickel’s Snack Foods Inc. is recalling seven brands of potato chips that were made with powdered milk ingredients supplied by one of its’ secondary seasoning component suppliers, Valley Milk
Herr Foods Inc. has issued a nationwide recall of chipotle-flavored potato chips sold under two brands because a powdered milk ingredient in the seasoning could be contaminated with Salmonella.
Members of an offshoot of the same eco-terrorist group that recently took credit for bombings say their new threats of food poisoning are not meant to hurt anyone, they’
Potential Salmonella contamination from powdered milk ingredients spurred Dieffenbach’s Potato Chips Inc. to recall an unrevealed volume of its Sour Cream & Onion Kettle Chips. The Womelsdorf, PA, company
An E. coli outbreak this past summer in Chicago that sickened more than 100 people was likely caused by fresh cilantro, according to the city’s final outbreak report, even
Customer complaints to Ruiz Food Products Inc. in Denison, TX, led to the recall Wednesday of 23,544 pounds of beef and cheese tortilla products that may be contaminated with
Public health officials in San Antonio are investigating a cluster of illnesses among a group of people who attended a dinner recently, but details are scant.
In a statement issued
The two North American vaccines developed since 2010 to reduce the dangerous E. coli in cattle by as much as 98 percent are still in limited demand in the marketplace.
A Thanksgiving Day meal served by a church group in Antioch, CA, that killed three people was evidently contaminated with the bacteria Clostridium perfringens.
“Clostridium perfringens is one of the
Another premium ice cream brand — Foxy’s Thoughtful Ice Cream — is recalling products because they were made at Dr. Bob’s of Upland LLC where Listeria was found in the
You’ve gotta give it to those marketing magicians at Del Monte Fresh Produce Co. Back in the 1990s when they introduced the phrase “golden extra sweet pineapple” they stated
Any new meat and poultry product labeling regulations that are issued next year by USDA’s Food Safety and Inspection Service (FSIS) will have a uniform compliance date of Jan.