Public health officials in San Antonio are investigating a cluster of illnesses among a group of people who attended a dinner recently, but details are scant.
In a statement issued
The two North American vaccines developed since 2010 to reduce the dangerous E. coli in cattle by as much as 98 percent are still in limited demand in the marketplace.
A Thanksgiving Day meal served by a church group in Antioch, CA, that killed three people was evidently contaminated with the bacteria Clostridium perfringens.
“Clostridium perfringens is one of the
Another premium ice cream brand — Foxy’s Thoughtful Ice Cream — is recalling products because they were made at Dr. Bob’s of Upland LLC where Listeria was found in the
You’ve gotta give it to those marketing magicians at Del Monte Fresh Produce Co. Back in the 1990s when they introduced the phrase “golden extra sweet pineapple” they stated
Any new meat and poultry product labeling regulations that are issued next year by USDA’s Food Safety and Inspection Service (FSIS) will have a uniform compliance date of Jan.
Poultry processing plants that do not meet Salmonella control performance standards will have to conduct new follow-up sampling procedures beginning early next year, according to a notice from the USDA’
Powdered milk potentially contaminated with Salmonella has spurred another company to recall seasoned chips, with Snyder of Berlin pulling back its Buffalo Blue Kettle Cooked potato chips from nine states.
Public health officials have known for some time that Guillain-Barre Syndrome could be triggered by the foodborne Campylobacter jejuni, but a research team at Michigan State University only recently discovered
The Top 10 most important outbreaks of 2016, according to the editors of Food Safety News, are presented here. Outbreaks were chosen for the list on a subjective basis, ranked
CORRECTED CONTENT: Although the warning letter to Honolulu Fish Co. was just made public this past week by the FDA, it was actually sent out in November 2006. The company
The European Food Safety Authority issued a report last week that European experts have noted an increasing trend in Europe of listeriosis since 2008, but they highlight that the number