Contributed
Editor’s note: This is a recent installment in a series of employee profiles being published by the U.S. Department of Agriculture’s Food Safety Inspection Service, republished here with permission.
Keeping the public safe
Faces of Food Safety: Meet Adanetch Gebrselassie of FSIS
Dr. Adanetch Gebreselassie’s interest in public health began when she was nine years old. She credits her father, Dr. Gebreselassie Okubagzhi, an epidemiologist and a public health officer with the World Bank, for igniting that
Continue Reading
Faces of Food Safety: Meet Janice Cones of FSIS
Editor’s note: This is a recent installment in a series of employee profiles being published by the U.S. Department of Agriculture’s Food Safety Inspection Service, republished here with
Continue Reading
USDA Wants You to Grill Safely All Summer
For many Americans, Memorial Day starts the summer grilling season.
The U.S. Department of Agriculture’s (USDA’s) Food Safety and Inspection Service (FSIS) wants to make sure you and your family avoid food poisoning this summer.
Faces of Food Safety: Meet Kis Robertson Hale of FSIS
Editor’s note: This is a recent installment in a series of employee profiles being published by the U.S. Department of Agriculture’s Food Safety Inspection Service, republished here with permission.
Dr. Kis Robertson Hale, the
Continue Reading
Faces of Food Safety: Meet Kari Johnstone of FSIS
Editor’s note: This is a recent installment in a series of employee profiles being published by the U.S. Department of Agriculture’s Food Safety Inspection Service, republished here with permission.
Kari
Continue Reading
Faces of Food Safety: Meet Kathleen McAnally of FSIS
Editor’s note: This is a recent installment in a series of employee profiles being published by the U.S. Department of Agriculture’s Food Safety Inspection Service, republished here with permission.
Kathleen
Continue Reading
Faces of Food Safety: Meet Suresh Dua of FSIS
Editor’s note: This is a recent installment in a series of employee profiles being published by the U.S. Department of Agriculture’s Food Safety Inspection Service, republished here with permission.
Dr. Suresh Dua is a
Continue Reading
USDA grants through NIFA include food safety research
The U.S. Department of Agriculture’s National Institute of Food and Agriculture (NIFA) announced support for research, education, and extension projects that promote a safe, nutritious food supply. The funding is made possible through NIFA’s Agriculture
Continue Reading
Faces of Food Safety: Meet Maria Frazier of FSIS
Editor’s note: This is a recent installment in a series of employee profiles being published by the U.S. Department of Agriculture’s Food Safety Inspection Service, republished here with permission.
Most people know about foodborne
Continue Reading