Prior to reporting for Food Safety News, Whitworth worked for William Reed as editor of Food Quality News before becoming food safety editor for Food Navigator. He was named in the Top 40 Food Safety Professionals Under 40 in 2023.
Norwegian eggs can have a longer shelf life than European eggs without compromising safety, according to an assessment.
The Norwegian Scientific Committee for Food and Environment (VKM) concluded that a
Also, the International Baby Food Action Network (IBFAN) is calling for a new World Health Assembly resolution to update guidelines on contamination of powdered formula.
Half a dozen people have fallen sick in a Listeria outbreak in Norway.
The Norwegian Institute of Public Health (FHI) said there are six confirmed patients and all of them
Eating raw or undercooked beans poses a health risk because of the potential presence of lectins, according to the European Food Safety Authority (EFSA).
The European Commission asked EFSA to
The World Health Organization (WHO) has unveiled a new partner to support efforts to estimate the burden of foodborne diseases.
The Research Group for Risk Benefit at the DTU National
