Prior to reporting for Food Safety News, Whitworth worked for William Reed as editor of Food Quality News before becoming food safety editor for Food Navigator. He was named in the Top 40 Food Safety Professionals Under 40 in 2023.
The risk of exposure to Salmonella Enteritidis via eggs in Sweden has increased slightly but is still lower than the European average, according to a report.
The analysis covers risks
Researchers analyzing the occurrence of Ciguatera poisoning cases and outbreaks in Europe have found the risk is only partially characterized.
The second EuroCigua project looked at the surveillance and control
An Australian state has fallen short of its Salmonella reduction target but made major progress in reducing infections.
The New South Wales (NSW) Food Authority said an evaluation revealed that
A rare disease sickened five people in China earlier this year after they ate wild caught freshwater fish.
In April 2026, five suspected Haff disease cases were reported to Longchuan
There has been a mixed reaction to planned regulation changes in Europe that would give companies more flexibility on when they can freeze meat.
The proposals would increase the options
More than 100 cases and one death from a serious condition that can develop after an E. coli infection were recorded in 2025 in France.
A total of 109 cases
