Prior to reporting for Food Safety News, Whitworth worked for William Reed as editor of Food Quality News before becoming food safety editor for Food Navigator. He was named in the Top 40 Food Safety Professionals Under 40 in 2023.
Findings from a study have highlighted the complex interactions between COVID-19 control measures, the public’s behavior, and the spread of gastrointestinal infections.
Scientists checked to see if there
European Union reference laboratories focused on bacteria, parasites and viruses have started work.
Beginning this month, the three labs for foodborne and waterborne diseases officially began operations.
A draft food law that includes mandatory allergen labeling and a licensing system for businesses has been proposed in Jersey.
The planned regulations are being reviewed by the Environment, Housing,
The Chilled Food Association has published updated guidance covering ready to eat (RTE) foods and Listeria monocytogenes.
The guidance states that food safety must be assured through Hazard Analysis Critical
A public health agency in Brazil has confirmed the illness of two babies who consumed infant formula recalled by Nestlé.
Health officials in Distrito Federal (Federal District) said the patients
Germany recorded an increase in outbreaks and the number of people sick in them in 2024, according to recently released statistics.
The Federal Office of Consumer Protection and Food Safety
Only two meat samples were found to be positive for E. coli as part of a monitoring program in France.
The findings come from the official monitoring programs for Shiga
A company in Vietnam has suspended production following reports that contaminated pork was discovered at one of its facilities.
Operations at the Ha Long Canned Food Factory in Hai Phong
