Prior to reporting for Food Safety News, Whitworth worked for William Reed as editor of Food Quality News before becoming food safety editor for Food Navigator. He was named in the Top 40 Food Safety Professionals Under 40 in 2023.
More than 330 outbreaks affected more than 1,200 people in Belgium in 2020, according to the food agency’s annual report.
The 333 outbreaks sickened 1,262 people with
European countries are facing more ethylene oxide related recalls after the substance was detected in a food additive used in a range of products.
Belgium first raised the alarm in
Record levels of Campylobacter and Salmonella have been recorded in Australia, according to the annual surveillance report of notifiable diseases for 2016.
The data comes from a study published in
Austria saw a decline in Salmonella and Campylobacter infections in 2020, according to annual figures released recently.
The country also reported data for Listeria, botulism poisoning and Yersinia which were
A pilot project has backed up the potential to use food safety indicators to strengthen national control systems but found results are not comparable between countries.
Several countries in Asia
Five European countries have reported Salmonella infections with at least some of them linked to tahini and halva from Syria.
Up to 80 people may have been affected since 2019
The number of foodborne outbreaks and the number of people sick in them fell in Denmark in 2020, according to a report.
A total of 35 foodborne outbreaks were registered
The number of infections from gastrointestinal viruses dropped but bacterial pathogen reports did not go down much in South Korea during the coronavirus pandemic, according to a study.
Such viruses
People are sick in the United Kingdom and Hong Kong after eating oysters contaminated with norovirus.
Reports suggest at least 100 people are ill in the UK with 12 cases
Concerns have been raised again that several border control posts in the United Kingdom may not be ready by January when checks on some imports from Europe are scheduled to
The number of foodborne outbreaks and people sick declined for the second year in a row in Finland, according to a new report.
In total, 34 foodborne outbreaks were recorded
A survey has revealed more about people’s attitudes when handling frozen partially cooked chicken at home after the products were linked to a large Salmonella outbreak.
The Food Standards