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James Andrews is a Seattle-based reporter covering science, agriculture and foodborne illness outbreaks. He holds degrees in Environmental Journalism and English and has previously worked as a science writer for the National Park Service. His reporting for Food Safety News has won a number of journalism awards, including first prize for consumer affairs reporting at the Washington Press Association.

Reusable plastic containers used to transport large amounts of fruits and vegetables to grocery stores can continue to harbor potentially harmful bacteria directly on their surfaces, even after undergoing industry-standard cleaning and sanitizing, according to
Continue Reading Study: Reusable Plastic Produce Containers Harbor Bacteria Even After Being Cleaned, Sanitized