Veteran journalist with 15+ years covering food safety. Dan has reported for newspapers across the West and earned Associated Press recognition for deadline reporting. At FSN, he serves as Senior Editor and covers foodborne illness policy.
One of Spain’s most important resorts on the western Mediterranean is infecting British travelers with E. coli O157:H7, the United Kingdom’s Health Protection Agency (HPA) reported over
The Canadian Food Inspection Agency (CFIA) warned the public over the weekend not to consume Large Seedless Watermelons sold under the Melon Up brand because the product may be contaminated
Enid, OK-based Advance Food Company recalled approximately 110,730 pounds of frozen beef steak fritter products that may contain foreign materials, the U.S. Department of Agriculture’s Food Safety
Almi Inc., a Philadelphia, PA-based pasta and pastry manufacturing plant is misbranding its products, but that’s not its worst offense.
Worse is not registering its very existence with the
His hometown newspaper, the Seattle Times, profiled Bill Marler last Monday.
As managing partner of Marler Clark, L.L.P, PS, which owns Food Safety News, we are used to
Two more popular television shows have recently disparaged agriculture, according to some who write from rural America.
Broadcasting false and disparaging information about agriculture could still land television personalities in
A Texas dairy west of Fort Worth offered an animal for sale for slaughter as food that was adulterated, the U.S. Food & Drug Administration (FDA) says.
In a
A final report on the Fairbank Farms outbreak of E. coli O157:H7 from ground beef was issued Nov. 24th by the Centers for Disease Control and Prevention (CDC). Among
A permanent injunction against Sharkco Seafood International Inc., located in Venice, LA to stop the seafood processing company from distributing scombrotoxin-forming fish in interstate commerce is being sought by the
Davis, CA-based Timco Worldwide Inc. is recalling a limited number of its Large Seedless Watermelons because they have the potential to be contaminated with Salmonella.
No illnesses have been reported
Tests for microorganisms by Silliker Laboratories in Columbus, OH found that those sliced turkey breast and gravy meals tossed out by Florida schools last week never were a food safety
A second lawsuit stemming from an outbreak of E. coli O157:H7 was filed last week against Fairbank Farms, this one was on behalf of Augusta, Maine resident Margaret Long
