Veteran journalist with 15+ years covering food safety. Dan has reported for newspapers across the West and earned Associated Press recognition for deadline reporting. At FSN, he serves as Senior Editor and covers foodborne illness policy.
After winning a bill-killing veto in Tennessee, the Humane Society of the United States is taking to the airwaves in North Carolina, the latest venue for “ag-gag” wars. North Carolina’
The $1 billion pest has done it before. It beat crop rotation during the 1990s when a new strain of the western corn rootworm began breeding opposite fields so they’
About two weeks before the explosion and fire on the Deepwater Horizon oil platform off the coast of Louisiana, Food Safety News pictured the wrong species when reporting on a
A new rule to implement mandatory country of origin labeling (COOL) for muscle cuts of beef still put the U.S. out of compliance with the World Trade Organization (WTO)
Down in Pass Christian at Bay St. Louis, Mississippi, as the adjoining waters of the Gulf of Mexico warm, Crystal Seas Seafood is offering its customers something new that the
Two small Maryland companies have launched a campaign to publicize their allegations that the U.S. Food and Drug Administration (FDA) stole their patented technology. The two small businesses, FoodQuestTQ,
Gamblers in Las Vegas taking advantage of all those free drink offers might soon be ordering up a nice cold glass of raw milk. With only two dissenting votes Thursday
Two food safety emergencies in College Station, TX – an E. coli outbreak and a fumigant problem in a grocery store – do not have anything to do with one another. “At
Too many repeat violations are occurring at federally inspected pig slaughter plants, and the problem lies with inadequate enforcement, according to the U.S. Department of Agriculture’s Inspector General.
After a 40-year absence, enemies lists are making a comeback in Washington D.C. The ordinarily mild-mannered Center for Food Safety (CFS) Tuesday put out a list of what it
