Veteran journalist with 15+ years covering food safety. Dan has reported for newspapers across the West and earned Associated Press recognition for deadline reporting. At FSN, he serves as Senior Editor and covers foodborne illness policy.
If and when they allow it to come to a vote, leaders in the U.S. House of Representatives are apparently allowing individual members to vote their conscience when it
Twenty of 27 administrative actions USDA’s Food Safety and Inspection Service took against America’s largest meat and poultry plants during the government’s second quarter were for the
July 1 is the start date for new Illinois regulations that allow on-farm sales of raw milk directly to consumers. The change did not require legislative action, but rather
It’s a mystery playing out in post-Food Safety Modernization Act (FSMA) fashion. Supply chains are being laid down side by side to see if there is any way
The U.S. Court of Appeals for the 11th Circuit has set Oct. 5, 2016, as the deadline for appellants Stewart Parnell, Michael Parnell and Mary Wilkerson, to file briefs.
At least one media outlet in Colorado, where a bipartisan legislature has voted to keep the public in the dark about restaurant inspections, is not playing along. House Bill 16-
In the wide, wide world of Escherichia coli, some might say the pathogen will eventually survive fire and others might say it will survive ice. But more important than any
Enough went into the Food Safety Modernization Act (FSMA) to make the food industry queasy, but the new law’s limited reliance on third-party auditors is still enough to
Brothers William and Scott McGreevy said in March that they’d reach a “quick resolution” to the dispute between their Wichita company and the U.S. Food and Drug Administration
It’s probably just a coincidence, but the day after Food Safety News reported on the paltry reporting of 2016 meetings by top food safety officials with parties outside the
Seven well-known consumer groups acting together as the Safe Food Coalition are petitioning USDA’s Food Safety and inspection Service for a revised safe handling instruction label for meat,
