Health officials in Maine have traced a case of Hepatitis A back to a community dinner in the town of Durham. Attendees who ate at the Durham Friends Meetinghouse over the weekend of Sept. 28 have been encouraged to receive a vaccine for Hepatitis A if they have not previously been vaccinated. Approximately 100 people are believed to have attended the dinner. Those who receive vaccines within two weeks of exposure to Hepatitis A have a good chance of staving off illness. The Maine Centers for Disease Control and Prevention will hold a free vaccination clinic on Wednesday, Oct. 9, from 1 p.m. to 4 p.m. at the Durham Eureka Community Center. Symptoms of Hepatitis A illness include fatigue, nausea, vomiting and abdominal pain.
The News Desk team at Food Safety News covers breaking developments, regulatory updates, recalls, and key topics shaping food safety today. These articles are produced collaboratively by our editorial staff.
This is part 1 of a 3-part series.
An unlicensed meat producer and poor hygiene at a restaurant played a role in a Salmonella outbreak in an Australian state,
Almost 500 people were sick in a major E. coli outbreak in Germany in 2025, according to recently released figures from a regional State Office for Health and Social Affairs.
The root cause of a large E. coli outbreak in the United Kingdom in 2024 remains unknown with authorities warning a re-emergence is possible.
Almost 300 people fell ill
Made Fresh Salads Inc. of Bay Shore, NY, is recalling all Ready to Eat Deli Style Salads and cream cheese, because they have the potential to be contaminated with Listeria
Prime Line Distributors Inc. of Fort Lauderdale, FL., and Ferrarini USA Inc. of Hoboken, NJ, are recalling 1,513 pounds of imported ready-to-eat (RTE) pork products that may
Foods Alive Inc of Angola, IN, is recalling its 8-ounce packages of organic moringa leaf powder because they have the potential to be contaminated with Salmonella.
The recalled organic
A young girl has died in Australia from a serious condition that develops after an E. coli infection.
The 3-year-old girl fell ill after visiting a farm in
