A restaurant in Exeter in the United Kingdom is facing a lawsuit from 193 diners who say they were sickened with norovirus after eating there just before Easter of this year. Plaintiffs in the lawsuit say that a franchise location of the Toby Pub & Carvery did not immediately shut down after becoming aware of a norovirus problem, but instead only cleaned the premises overnight. According to the lawsuit, the first positive test from a patron came on March 29, and yet the restaurant stayed open until April 7. In the meantime, many more people reported dining at the restaurant and subsequently falling ill with vomiting and diarrhea. Restaurant managers have said that they’re taking the matter seriously and that hygiene is of primary importance.
The News Desk team at Food Safety News covers breaking developments, regulatory updates, recalls, and key topics shaping food safety today. These articles are produced collaboratively by our editorial staff.
Almost 500 people were sick in a major E. coli outbreak in Germany in 2025, according to recently released figures from a regional State Office for Health and Social Affairs.
The root cause of a large E. coli outbreak in the United Kingdom in 2024 remains unknown with authorities warning a re-emergence is possible.
Almost 300 people fell ill
Authorities in Lithuania are investigating two cases of foodborne botulism linked to fish sold at a market.
The State Food and Veterinary Service (VMVT) conducted an inspection at a market
The Yakima Health District in Washington is investigating 10 confirmed and suspected cases of Salmonella infection among individuals who reported eating food at the Fourth of July event hosted by
Khong Guan Corporation is recalling specific lots of “Glutinous Rice Balls with Black Sesame Filling” because they may contain undeclared peanuts.
People who have an allergy or severe sensitivity to
A court in Spain has maintained the prison sentence of a woman who attempted to murder her ex-partner using chocolate laced with rat poison.
A ruling in November 2021
As part of its enforcement activities, the U.S. Food and Drug Administration sends warning letters to entities under its jurisdiction. Some letters are not posted for public view until
