Abe’s Finest Meats of Palatka, FL, is recalling approximately 80,050 pounds of hickory-smoked sliced bacon products due to misbranding, the U.S. Department of Agriculture’s Food Safety and Inspection Service announced Monday. The recalled 10-lb. bulk frozen packages of “CEDAR CREEK HICKORY SMOKED SLICED BACON” were produced on various dates between July 23 and Dec. 11, 2014. These products bear establishment number “EST. 18747” inside the USDA mark of inspection. They were shipped to distributors in Florida and Georgia. The problem was discovered by FSIS inspection personnel during a label review. The product ingredient sodium nitrite is not declared on the product label. FSIS and the company have received no reports of adverse reactions due to consumption of these products. Anyone concerned about an injury or illness should contact a healthcare provider.
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Lidl US is recalling one lot of Gelatelli Coffee & Vanilla Gelato with Coffee Sauce & Cookie Pieces because testing showed contamination with Listeria monocytogenes.
The recalled product was distributed
Kayem Foods Inc., of Chelsea, MA, is recalling more than 1.5 million pounds of ready-to-eat (RTE) meat and poultry products because they may have experienced temperature abuse
Family Farmstead Dairy of Worcester, NY, is recalling some of its raw milk cheddar cheese because it may be contaminated with E. coli O157:H7 bacteria.
The product was distributed
The decision about whether or not to recall, and how broadly, is rarely simple. There are factors that consumers will never see, as companies weigh evolving information, public health risks,
Lidl US is recalling one lot of Gelatelli Coffee & Vanilla Gelato with Coffee Sauce & Cookie Pieces because testing showed contamination with Listeria monocytogenes.
The recalled product was distributed
Kayem Foods Inc., of Chelsea, MA, is recalling more than 1.5 million pounds of ready-to-eat (RTE) meat and poultry products because they may have experienced temperature abuse
Family Farmstead Dairy of Worcester, NY, is recalling some of its raw milk cheddar cheese because it may be contaminated with E. coli O157:H7 bacteria.
The product was distributed
