Minnesota health officials said Wednesday that an outbreak of Norovirus in Winona County has sickened approximately 30 people during the past 10 days. Doug Schultz of the Minnesota Department of Health said that illnesses probably began around Sept. 23, although the department learned about them on Sept. 30. He said the illness, which causes vomiting and diarrhea, was confirmed in people who ate at Winona’s Ground Round restaurant. Restaurant owner Tim Beier has voluntarily closed the business to thoroughly clean everything. “We have been in 100 percent full cooperation with the health department,” Beier told the local press. Schultz advised people to wash their hands frequently, stay at home if they’re sick, and wait 24 hours after symptoms subside before returning to work or school. He noted there are about 40 outbreaks of foodborne illness in Minnesota each year and that approximately 60 percent of them are Norovirus, especially in the fall and winter.
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Authorities in Lithuania are investigating two cases of foodborne botulism linked to fish sold at a market.
The State Food and Veterinary Service (VMVT) conducted an inspection at a market
A second U.S. resident has died from the bird flu.
The Washington Department of Health reported that the Grays Harbor County resident was an older person who had a
Parents in Arizona are reporting that their children became infected with E. coli after interaction with animals at the Arizona State Fair petting zoo.
A non-profit group that works with
A Salmonella Enteritidis outbreak traced to eggs that sickened more than 100 people has been declared over by the Centers for Disease Control and Prevention.
There were 105 confirmed patients
The Food and Drug Administration uses import alerts to enforce U.S. food safety regulations for food from foreign countries. The agency updates and modifies the alerts as needed.
Recent
Prairie Farms is announcing a recall of select Prairie Farms Gallon Fat Free Milk produced at its Dubuque, IA, facility and distributed to Woodman’s stores in Illinois and Wisconsin.
Aoun brand tahineh is under recall in Canada because of contamination with Salmonella.
The recall was triggered by test results from the Canadian Food Inspection Agency.
The recalled tahineh was
Thanksgiving is a time for family, friends and feasting. Once the holiday meal ends, the spotlight turns to enjoying the leftovers in the days ahead. To keep those leftovers safe
