Public health officials in Muskegon County, MI, have launched a foodborne illness investigation after at least six calls about illnesses came in from local customers of a Muskegon sports bar. An April 9 news report stated that recent patrons of Bonicki’s Sports Bistro were being asked to fill out an online survey about what time they visited the establishment and the symptoms they later experienced. Jill Montgomery Keast, a health education supervisor at Public Health – Muskegon County, said that the department received at least six calls from local customers who fell ill between April 3-6, 2014. She said that officials were trying to determine the type of the illness and the source. This is the department’s second foodborne illness investigation in the past six months. In November, there was a Salmonella outbreak at a Roosevelt Park pub and grill.
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Authorities in Lithuania are investigating two cases of foodborne botulism linked to fish sold at a market.
The State Food and Veterinary Service (VMVT) conducted an inspection at a market
A second U.S. resident has died from the bird flu.
The Washington Department of Health reported that the Grays Harbor County resident was an older person who had a
Parents in Arizona are reporting that their children became infected with E. coli after interaction with animals at the Arizona State Fair petting zoo.
A non-profit group that works with
A Salmonella Enteritidis outbreak traced to eggs that sickened more than 100 people has been declared over by the Centers for Disease Control and Prevention.
There were 105 confirmed patients
The Food and Drug Administration uses import alerts to enforce U.S. food safety regulations for food from foreign countries. The agency updates and modifies the alerts as needed.
Recent
Prairie Farms is announcing a recall of select Prairie Farms Gallon Fat Free Milk produced at its Dubuque, IA, facility and distributed to Woodman’s stores in Illinois and Wisconsin.
Aoun brand tahineh is under recall in Canada because of contamination with Salmonella.
The recall was triggered by test results from the Canadian Food Inspection Agency.
The recalled tahineh was
Thanksgiving is a time for family, friends and feasting. Once the holiday meal ends, the spotlight turns to enjoying the leftovers in the days ahead. To keep those leftovers safe
